Food Allergies

 

 

FAQs about Food Allergies

Food allergies can be very frustrating because they may affect your everyday life. This is true whether you or someone in your family has a food allergy. You may have many unanswered questions. Maybe you need more specific information or just a general understanding on living life with food allergies. With education you can learn how to work with these challenges. Food allergies do not necessarily have to limit how you live life. Always check with your doctor for more information about food allergies.

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Common Food Allergies

Food allergies exist for just about every food you can think of, but there are eight foods that are the most common. These foods are:

  • Eggs
  • Fish
  • Milk
  • Peanuts
  • Shellfish
  • Soy
  • Tree nuts
  • Wheat

These eight items are found in many foods. If you have an allergy to any of these foods it is important to check ingredients labels before eating a new food. Because food allergies can be very serious, it is important to be as informed as you can.

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Treatment for Food Allergies

Food allergies vary in severity, depending on the person. For some individuals a food allergy can even change over the course throughout life. Symptoms can be minor such as having swelling lips or a slight rash. They can also be life threatening, such as anaphylactic shock. It is important to learn how to live with food allergies on a day to day basis. For those with serious reactions it is essential to now information specific to avoid treat these reactions.

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North County WIC Clinic

599 South 500 East
American Fork, UT 84003

801-851-7320
801-851-7329 (fax)

Provo WIC Clinic

151 South University Ave Ste 2100
Provo, UT 84601

801-851-7300
801-851-7303 (fax)

Orem WIC Clinic

1549 N. State Street, #104
Orem, UT 84057

801-851-7340
801-851-7346 (fax)

South County WIC Clinic

910 E 100 N, #175
Payson, UT 84651

801-851-7360
801-465-0911 (fax)