What does it take to qualify?Private farmland can qualify for assessment and taxation under the Farmland Assessment Act if the land:
Production Requirement DefinedTo qualify for the farmland Assessment Act land must
produce in excess of 50 percent of the average agricultural production
per acre for the given type of land and the given county or area. To determine
production levels the County Assessor will use the following sources:
the most recent publication of Utah Agricultural Statistics; crop and
enterprise budgets published by Utah State University; or standards established
by the Tax Commission. Examples: (1) A farmer grows alfalfa. The
average annual production of alfalfa in his area is four tons per acre
per year. To qualify he must produce more than two tons per acre per year.
(2) A rancher has 10 acres of irrigated pasture which would reasonably
carry 10 cows or 50 sheep through the grazing season. To qualify he will
need to graze more than five head of cattle or 25 sheep. ExceptionsThe acreage requirements may be waived if the owner can show that 80 percent or more of the owner's, purchaser's, or lessee's income is derived from agricultural products produced on the land. The production requirement may be waived if the owner shows that the property has been in agricultural use for the previous two years and that failure to meet the production requirement in a particular year was due to no fault or act of the owner, purchaser, or lessee. The production requirement will be waived if the land is involved in a bona-fide range improvement program, crop rotation program, or other similarly accepted agricultural practice which does not give reasonable opportunity to satisfy the production level requirement.
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